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Vitamin K2 (Menaquinone)

There are 2 types of Vitamin K: K1 (found in plant food) and K2 (found in animals and fermented food). Several widely available foods are rich sources of vitamin K1, but vitamin K2 is less common. Vitamin K2 activates proteins that play a role in blood clotting and also ferries calcium to your bones—making them stronger while also preventing any build up in your arteries!

About the ingredient

Found in
Fermented soyabeans, sauerkraut, dairy products (especially hard cheeses), liver and other organ meats, egg yolks, chicken, and fatty fish like salmon.
Sourced from
Made in
Made at

Let’s understand the science !

  • Vitamin K2 supplementation has been used to prevent bone mineral loss and reduce fracture risk in osteoporotic patients. Read more
  • Vitamin K2 plays an important role in the prevention of vascular calcification and reduces the risk for cardiovascular morbidity and mortality.Read more

Let’s understand the science !

Here are all the Setu products with Vitamin K2 (Menaquinone)